French Version

Our Wines

Michel Tête works the old-fashioned way. As a winemaker, he follows quasi-Burgundian techniques for his Beaujolais-Villages and Juliénas, with a semi-carbonic maceration where the cap of skins is kept submerged in the juice, and remontages break it several times a day. His wines are appreciated and receive numerous awards and articles in the press.Come to taste them at the domain, or visit one of the wine merchands or restaurants that appreciate our work. Do not hesitate to contact us for our best pricing.

Tête’s wines are fleshy and generous, have intense color, lively berry aromas, and notes of black pepper.

His top cuvée, called Cuvée Prestige, is made from a selection of his oldest vines, macerated in open vats with remontages and a half of it is barrel fermented and aged for 10 months.
The Beaujolais-Villages and Juliénas are bold and forward, and very pleasurable even when young.

Crus of Beaujolais

Julienas Cuvée Prestige


An exceptional wine, from the best vines on the best parcels. A wine to remember. We still have a handful of older vintages too...

Technical sheet

Juliénas Tête de Cuvée


From a selection of vines on coteaux du Mont Bessay, it exhibits the specific characteristics of a Burgundian winemaking. It has been aged 24 months in barrels before bottling to obtain the right mellowness and great ageing potential.

Technical sheet

Juliénas Cuvée tradition


A more fruity wine, still lasting on the palate. A nice rubis red hue, fruit aromas, predominently blackcurrent. Velvety tannins. A good companion for red meats, spicy meals and cheeses with personality. Good ageing potential.

Technical sheet

Saint Amour "Les Capitans"


From a small parcel at "Les Capitans", on the montagne de Bessay, with a South / Southeast exposure. The wine is about 35 years old.

Technical sheet

Beaujolais Villages


From the "Vigne aux Pêchers" in the village of Jullié. The 2010 is ready to drink with cold cuts and cheese; perfect for a meal outside, a barbecue.

Technical sheet

Les classiques bourguignons

Fleur de Chardonnay


A great white wine from the parcel "en Réfort" in Saint Vérand. Pale yellow, it will leave a mouthful of aromas, with a lemony finish. Perfect before a meal, with seafood, or goat cheese.

Technical sheet

Crémant de Bourgogne


From chardonnay wines, in Bourgogne Appellation d’Origine Contrôlée parcels. Hand picked, and processed « champagne » style. Serve cool to appreciate its very fine bubbles and the freshness of its aromas.

Technical sheet

les gamay rosés

Fleur de Gamay


From the parcel "En Report" in Saint Vérand, this Beaujolais Village Rosé will surprise you with its fruity aromas. A very pale pink hue, a powerrful nose, strawberry candy flavors. Ideal before a meal, with a salad or seafoodr.

Technical sheet

Arôme de Gamay


This aromatic Gamay is processed naturally without addition of sugar from grapes harvested by hand. from the parcel « Les Roberts » in Jullie. The juice is extracted softly with a pneumatic press, the fermented under rigorous temperature control to maintain the alcohol level at 7,5%vol.) Serve cold (6 à 8°) in a celebration mood this sparkling gamay.

Technical sheet

les crus du beaujolais

Juliénas Cuvée Prestige


An exceptional wine, from the best vines on the best parcels. A wine to remember. We still have a handful of older vintages too...

Technical sheet

Juliénas Tête de Cuvée


From a selection of vines on coteaux du Mont Bessay, it exhibits the specific characteristics of a Burgundian winemaking. It has been aged 24 months in barrels before bottling to obtain the right mellowness and great ageing potential.

Technical sheet

Juliénas Cuvée tradition


A more fruity wine, still lasting on the palate. A nice rubis red hue, fruit aromas, predominently blackcurrent. Velvety tannins. A good companion for red meats, spicy meals and cheeses with personality. Good ageing potential.

Technical sheet

Saint Amour "Les Capitans"


From a small parcel at "Les Capitans", on the montagne de Bessay, with a South / Southeast exposure. The wine is about 35 years old.

Technical sheet

Beaujolais Villages


From the "Vigne aux Pêchers" in the village of Jullié. The 2010 is ready to drink with cold cuts and cheese; perfect for a meal outside, a barbecue.

Technical sheet

Les classiques bourguignons

Fleur de Chardonnay


A great white wine from the parcel "en Réfort" in Saint Vérand. Pale yellow, it will leave a mouthful of aromas, with a lemony finish. Perfect before a meal, with seafood, or goat cheese.

Technical sheet

Crémant de Bourgogne


From chardonnay wines, in Bourgogne Appellation d’Origine Contrôlée parcels. Hand picked, and processed « champagne » style. Serve cool to appreciate its very fine bubbles and the freshness of its aromas.

Technical sheet

les gamay rosés

Fleur de Gamay


From the parcel "En Report" in Saint Vérand, this Beaujolais Village Rosé will surprise you with its fruity aromas. A very pale pink hue, a powerrful nose, strawberry candy flavors. Ideal before a meal, with a salad or seafoodr.

Technical sheet

Arôme de Gamay


This aromatic Gamay is processed naturally without addition of sugar from grapes harvested by hand. from the parcel « Les Roberts » in Jullie. The juice is extracted softly with a pneumatic press, the fermented under rigorous temperature control to maintain the alcohol level at 7,5%vol.) Serve cold (6 à 8°) in a celebration mood this sparkling gamay.

Technical sheet